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Home | Training | Germany/USA | World Brewing Academy

World Brewing Academy

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A joint venture of Doemens Academy and the Siebel Institute of Technology


World Brewing AcademyWBA European head office:
Doemens Academy
Stefanusstrasse 8
82166 Gräfelfing/München
T: +49 (0)89 85805-0
F: +49 (0)89 85805-26



WBA North American head office:
Siebel Institute of Technology
900 N. North Branch Street
Chicago
IL 60642
T: +1 312 255 0705
F: +1 312 255 1312

E: info@worldbrewingacademy.com
W:
www.worldbrewingacademy.com

School head: Lyn Kruger, president, Siebel Institute and World
Brewing Academy
School established: 2001; instruction takes place in both Chicago and Munich

Courses offered:

• Master Brewer Program: 7 weeks in Chicago,
5 weeks in Munich, 2 weeks on European study tour, plus 8 weeks in
Munich conducting advanced hands-on brewing and lab work

International Diploma in Brewing Technology Program: 7 weeks in Chicago, 5 weeks in Munich, 2 weeks on European study tour

• Associate in Brewing Technology Program:
Chicago, 6 week courses

• Raw Materials and Wort Production Course:

Chicago, 2 week courses

• Beer Production and Quality Control Course:

Chicago, 2 week courses

• Packaging and Process Technology:

Chicago, 2 week courses

• Technical Case Studies Course:
Chicago, 3 day courses

• Applied Brewing Techniques Course:
Munich, 3 week courses

• Advanced Applied Brewing Techniques Course:
Munich, 8 week courses

European
Brewing Study Tour:
Munich, 2 weeks course

• Concise Course in Brewing Technology:

Chicago (Autumn) and Munich (Spring)

• Web-based Concise Course in Brewing Technology:
see website for details

• Web-based Executive Overview of the Brewing Process:
see website for details


Course dates can be found under the Siebel Institute of Technology entry in
the United States section

Registration deadlines: Minimum two weeks before course commences
Number of students: Varies depending on course
Where are students from: International
Language of instruction: English
What happens next? Many of the Diploma and Master Brewer program students are already involved in professional brewing and go on to work in major commercial brewing
Facilities: At Doemens Academy, facilities include practical learning environments for all major areas of commercial brewing, multiple classrooms and lab facilities

Details updated: 17th July 2014