Poll: Beer & brewing in 2012
What's your expectation for the industry next year?
Canada
Niagara College Teaching Brewery
25.07.2011
The Niagara College Teaching Brewery is Canada's first and only teaching brewery, and a practical learning environment for students in Niagara College's Brewmaster/Brewery Operations Management program. Driven by the demand for skilled workers in Canada’s burgeoning craft brewing industry, the brewery answers the need for a training system that addresses all aspects of brewery education to fill industry-specific positions with qualified people who have practical experience and specialist knowledge in beer production, brewery management and product sales/marketing.
Dalhousie University
25.07.2011Food Science is the interdisciplinary application of science — chemistry, microbiology, physics and engineering — to the study of food. It involves designing new food products, engineering new processes and improving the taste, nutrition and safety of food. Food Science at Dalhousie begins by building a solid background in basic sciences during the first two years of study. In the final two years, you concentrate on more specialized areas of Food Science....
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