Siebel Institute of Technology
See also the World Brewing Academy entry under the Germany/USA section.
1777 North Clybourn Avenue
Chicago
IL 60614-5520
T: +1 312 255 0705
F: +1 312 255 1312
E: info@siebelinstitute.com
W: www.siebelinstitute.com
President & COO: Lyn Kruger
School established: Dr John Ewald Siebel founded the Zymotechnic Institute in
1868; renamed the Siebel Institute of Technology in 1872
Programmes offered:
WORLD BREWING ACADEMY
CAMPUS TRAINING PROGRAMS
• WBA Master Brewer Program
20 weeks course
See website for details
• WBA International Diploma in Brewing Technology Program: Chicago & MunichSep. 13 - Dec. 3, 2010
Feb. 7 - Apr. 29, 2011
Sep. 12 - Dec. 2, 2011
• WBA Associate in Brewing Technology Program:
ChicagoSep. 13 - Oct. 22, 2010
Feb. 7 - Mar. 18, 2011
Sep. 12 - Oct. 21, 2011
• WBA Raw Materials & Wort Production Course:
ChicagoSep. 13 - 24, 2010
Feb. 7 - 18, 2011
Sep. 12 - 23, 2011
• WBA Beer Production & Quality Control Course:
ChicagoSep. 27 - Oct. 8, 2010
Feb. 21 - Mar. 4, 2011
Sep. 26 - Oct. 7, 2011
• WBA Packaging & Process Technology Course:
ChicagoOct. 11 - 22, 2010
Mar. 7 - 18, 2011
Oct. 10 - 21, 2011
• WBA Technical Case Studies Course:
ChicagoOct. 27 - 29, 2010
Mar. 23 - 25, 2011
Oct. 26 - 28, 2011
• WBA Applied Brewing Techniques Course:
MunichNov. 1 - 19, 2010
Mar. 28 - Apr. 15, 2011
Oct. 31 - Nov. 18, 2011
• WBA Advanced Applied Brewing Techniques Course:
MunichJun. 6 - Jul. 29, 2011
• WBA European Brewing Study Tour
2 week tour of EuropeNov. 22 - Dec. 3, 2010
Apr. 18 - 29, 2011
Nov. 21 - Dec. 2, 2011
• WBA Concise Course in Brewing Technology:Chicago
Nov. 1 - 12, 2010Mar. 28 - Apr. 8, 2011
Oct. 31 - Nov. 11, 2011
WORLD BREWING ACADEMY
WEB-BASED TRAINING COURSES
• WBA Web-based Concise Course in Brewing Technology:
Aug. 15 - Nov. 14, 2010
Jan. 23 - Apr. 17, 2011
May 8 - Jul. 31, 2011
Aug. 21 - Nov. 13, 2011• WBA Web-Based Executive Overview of the Brewing Process:
Oct. 3 - 23, 2010
Nov. 7 - 27, 2010
Feb. 6 - 26, 2011
Apr. 3 - 23, 2011
May 29 - Jun. 18, 2011
Oct. 2 - 22, 2011
Nov. 6 - 26, 2011
SIEBEL INSTITUTE OF TECHNOLOGY
CAMPUS TRAINING PROGRAMS
(All courses based in Chicago unless stated)
• TwinTrack Brewing Microbiology Course
May 9 - 20, 2011
in Montreal, Canada
• Professional Beer Tasting & Styles Course
Nov. 18 - 19, 2010
Feb. 2 - 3, 2011
Sep. 8 - 9, 2011• Business of Brewing Course
Oct. 25 - 26, 2010
Mar. 21 - 22, 2011
Oct. 24 - 25, 2011• Master of Beer Styles & Evaluation Program
Sep. 7 - 10, 2010
Apr. 11 - 14, 2011
Nov. 14 - 17, 2011• Master of Beer Styles Course
Sep 8 - 10, 2010Apr. 12 - 14, 2011
Nov. 15 - 17, 2011• Sensory Analysis for Flavor Production & Control Course
Sep. 7, 2010Apr. 11, 2011
Nov. 14, 2011• Start Your Own Brewery Course
Nov. 15 - 17, 2010
Apr. 18 - 20, 2011
Nov. 28 - 30, 2011• Sensory Panel Management Course
Aug. 23 - 25, 2010
Aug. 8 - 10, 2011• Advanced Homebrewing Program
Chicago:
Jul. 25 - 29, 2011
• Beer and Food: A Hands-On Encounter *NEW*
Nov. 20, 2010
Feb. 4, 2011
Nov. 18, 2011
• Craft Distilling Operations & Technology Course *NEW*
Apr. 25 - 29, 2011
• Professional Draught Technology Programs *NEW*
See website for details
Registration deadlines: Varies by course. Please visit website for full details
Number of students: Varies
Where are students from: United States and international
Accommodation: Local area hotels
Language of instruction: English
Facilities: Classrooms are located at the Goose Island Brewpub
Details updated 23rd July 2010




del.icio.us
Digg


